French cuisine, Polynesian recipes and a variety of fresh seafood will delight you.

Catering
The kitchen
Breakfast
A hearty breakfast is a meal in its own right. A privileged moment in the organization of the day, it is a convivial moment.


Lunch
The dinner
Dinner will be served after the aperitif, and will be a meal of cooked or grilled dishes, generally giving priority to fish and local produce, in a relaxed atmosphere.
It generally consists of a starter, main course and dessert.

Wine & Beverage
Tea, coffee, fresh water and juices are available throughout the day.

Tea

Water

Café

Juices

Non-alcoholic drinks
Sodas and soft drinks
Bottled water

Wines
White / rosé / red wines
from Tahiti
de Bourgogne
de Provence
of Bordeaux
of California
Champagne

Beers
Hinano
Heineken
Tabu

Liqueurs & Spirits
On request only:
Rum
Gin
Whisky
Cognac
Vodka